Traditional Espresso: The Sibilla
"The Ferrari of traditional espresso
machines."
Introducing the Sibilla, a stunning traditional espresso machine with distinct flair
and presence. Designed by the highly acclaimed Italian company CMA, each is hand
crafted to order.
Special Features
Tradition at its very best
The Sibilla encompasses everything you would associate with Italy, being smartly
dressed and using only the finest materials available.
It carries the stamp of authority
from INEI (Istituto Nazionale Espresso) for both its design and high quality, where
all parts are encased in galvanised steel with no welding.
Cost efficiencies
Using only a single boiler, the Sibilla can reduce annual labour costs and operational
downtime compared to other traditional espresso machines which have more than one boiler.
Key Stats & Specifications
| Drink Options | Espresso based drinks plus hot water outlet |
| Cup Capacity | 120-480 cups per hour |
| Dimensions |
1 group: 470mm(h) x 480mm(w) x 610mm(d) 2 group: 710mm(h) x 480mm(w) x 610mm(d) 3 group: 950mm(h) x 480mm(w) x 610mm(d) |
| Net Weight | 1 group: 39kg, 2 group: 59kg, 3 group: 79kg |
| Boiler Capacity | 1 group: 4.5l, 2 group: 8l, 3 group: 13l |
| Colours | Black or Red |
| Electrical Connection | 230V / 1 group: 2.4KW, 2 group: 2.55KW, 3 group: 5.6KW† |
| Plumbed/Unplumbed | Available as plumbed only** |
*Please ask for further information on barista training courses at our coffee academy.
**Requires <2 meters from a 15mm mains fed stop tap using cold drinking water.
†Power ratings quoted are for reference only. Subject to site check
we may recommend
different options from those mentioned above.
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